Palm Drink, locally known as Emu, is a traditional, naturally fermented palm wine tapped fresh from palm trees. Light, mildly sweet, and refreshing, it carries a gentle tang and natural aroma that makes it a cherished cultural drink, perfect for relaxing and pairing with local dishes.
Health Benefits
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Naturally rich in probiotics, supporting gut health and digestion
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Contains natural sugars, providing quick energy
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Low in alcohol content, when freshly tapped
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Rich in potassium and magnesium, supporting muscle and nerve function
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Contains antioxidants, which help protect cells from damage
Nutritional Information (Approx. per 12oz / 355ml serving, fresh)
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Calories: 120–140 kcal
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Protein: 0–1 g
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Carbohydrates: 25–30 g
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Sugars: 20–25 g
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Fat: 0 g
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Sodium: 10–20 mg
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Alcohol Content: 1–3% (fresh, may increase with fermentation)
