Chin Chin is a beloved West African snack made from lightly sweetened dough, cut into bite-sized pieces, and fried to a golden, crunchy perfection. Crispy on the outside yet slightly tender inside, it’s a delightful treat enjoyed on its own or paired with drinks, perfect for snacking any time of day.
Health Benefits
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Provides quick energy from carbohydrates, perfect for a snack
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Contains small amounts of protein from eggs or milk in the dough
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Low in sodium if made fresh and lightly fried
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Portion-controlled snacking can satisfy cravings without overindulging
Nutritional Information (Approx. per 50g serving / handful)
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Calories: 220–250 kcal
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Protein: 4–5 g
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Carbohydrates: 30–35 g
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Fat: 10–12 g
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Saturated Fat: 3–4 g
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Fiber: 1 g
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Sodium: 150–200 mg
